Ch'Ire Ameli - Ethiopia

€ 11.90

CUP SCORE 89.00 (SCA cup protocol)

Rose tea / Tangerine / Blackcurrant / Peach / Honey / Caramel

suggested for espresso and filter


We roast to order all coffees on Wednesday and Saturday, dispatching on next working day. Cut-off time is 8am UTC+1


Technical detail

Several farmers         Ethiopia    
Producer             Country
        Guji                 1900-2050 mt
 Region/Terroir          Elevation   


      Washed               Heirlooms 
Pulping process       Cultivar    


December 15              June 16  
     Picked in              Landed in


      3600 kg              GrainPro bag
     Lot size                Arrived in
   Rubens Gardelli     drum roaster
  Roast profile by    Roasted on



The Guji zone is part of the very large Oromiya (Oromia) Woreda in southern Ethiopia. The people are known as Gujii Oromo, and coffee farming has been a core part of the culture in the highland areas. It's a distinct coffee from Yirgacheffe, and while we have called Guji a Sidamo, it is not that either. Geographically, culturally and in terms of cup flavours, Guji coffees can be quite distinct.
This particular washing station has been established for 5 years and each year the processing techniques have been improving the quality. This washing station receives coffee from over 700 farmers from in and around the local village of Ameli.
This coffee came 3rd place in the 2015 Ethiopia National Tate of Harvest Competition with a score of 91.75 points.
We are very pleased to offer this exceptional coffee to our clients.
100% Direct Trade

Wholesale Orders

We welcome wholesale partners!
If you're a retail store or coffee shop, please Contact Us for more information on any of the coffees you see here.